American Oceans

Georgia Is Being Invaded By Blue Crabs

an invasive blue land crab in the earth

Recent observations along the Georgia coastline have revealed the presence of the normally tropical blue land crab. This species typically resides on land and is mainly found in areas ranging from South America to the southern regions of Florida. The adult males are distinguished by their size, reaching up to 5-6 inches in width, and are characterized by striking blue coloring and disproportionately sized pincers. The females, on the other hand, display a more subdued color palette, with shades ranging from white to gray.

These crabs are distinct from the underwater-dwelling blue crabs commonly consumed and should not be mistaken as the same. Despite also being edible, the blue land crabs have a specific harvest season in Florida, running from November to June. Their sighting in areas like Georgia and the Carolinas is stirring up concerns among ecological experts as these locations are beyond their traditional habitat.

Authorities from the Georgia Department of Natural Resources have expressed uncertainty about the potential risks these crabs might introduce to local ecosystems and economies. Particularly worrisome is their tendency to dig deep burrows, which has the capacity to disrupt not only sediment stability but also the integrity of gardens and public spaces. Similar behavior has been documented by the North Carolina Sea Grant, which noted the species’ ability to create burrows as deep as six feet.

The public is advised to remain vigilant and participate in monitoring the spread of this non-indigenous species by documenting encounters. Individuals who come across these crabs are urged to submit photographic evidence and sighting details via the designated reporting platform at

Investigations are ongoing to determine the scope of the crabs’ expansion, the underlying causes of their migration, and the prospective consequences for native species and habitats. Initial discoveries of these crabs in the Southeast date back to 2008, yet the full extent of their proliferation and environmental ramifications are still under examination.

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